Hours of Operation

Sunday-Wednesday 11:30am to 9pm
Thursday 11:30am to 9:30pm
Friday & Saturday 11:30am to 10pm

Dinner starts at 4pm Monday-Friday.
Dinner starts at 3pm Saturday & Sunday

What Customers Say!

"Just a quick note. We visit Big Fish in Rehoboth often and now, after dining at Big Fish on the Waterfront on Saturday 4/30/11... We no longer have to drive to Rehoboth... We were very pleased with our meals as were our friends. The young lady... #274 Kelsey made our visit even more pleasant with friendly, attentive service. You have done a great job with your new location."

Bob and Cindy

Big Fish Board - Daily Dinner Specials

 

We Serve Dinner starting at 4pm Monday-Friday and 3pm Saturday and Sunday. 

 

Items on the Big Fish Board are subject to change and availability.

 

Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Homemade Soups

New England Clam Chowder

  • 5.75

Pumpkin Crab Bisque

  • 5.75

Appetizers

Baked Oysters Rockefeller

traditional blend with a splash of Sambuca

  • 1/2 doz. 10.95/ doz. 19.95

Chilled Sesame Seared Ahi Tuna

sliced Sushi grade tuna "Rare Only", sea weed salad, wasabi & sriracha aioli, teryaki, crispy wontons

  • 9.95

Fresh Baked Gouda Oysters

Broadwater oysters topped with mushrooms, bacon, and gouda cheese

  • 10.95 1/2 doz./19.95 doz.

Fresh Seared Bourbon Shrimp

served with a Thai Chili Sauce

  • 9.95

Winter Salad

arugula, romaine, pears, goat cheese, toasted pistachios, pomegranate vinaigrette

  • 7.95

Raw Bar Specials

Blue Point Oysters (Long Island Sound, NY)

  • 2.25 Each/11.95 1/2 doz./22.95 doz.

Bourbon Creek (Magothy Bay, Va.)

  • 2.25 each/ 1/2 Doz 11.95/ Doz 22.95

Chincoteague Salts Oysters (Chesapeake Bay, Va.)

  • 2.25 Each/11.95 1/2 doz./22.95 doz.

Choptank Sweets (Eastern Shore, Md.)

  • 2.25 each/ 11.95 half dozen/ 22.95 dozen

Fresh Cold Seafood Platter

6 Blue Point oysters, 3 middle neck clams, 8 steamed and chilled 16/20 shrimp and 1/2 of a chilled 1 1/4 lb maine lobster served with cocktail, mustard sauce, lemon and daily mignonette

  • Small 29.95 (2-3 people) / Large 54.95 (4-5 people)

Fresh Colossal U-10 Gulf Shrimp

  • each 2.75 / 1/2 doz. 15.95 / doz. 29.95

Fresh Super Lump Crab Cocktail

Blue Crab meat served with cocktail sauce & old bay

  • 15.95

Half Dozen Oysters & Jumbo 16/20 Gulf Shrimp

Oysters & shrimp served chilled with cocktail and our daily mignonette

  • 19.95

Malpeque Oysters (Prince Edward Island, Canada)

  • 2.25 Each/ 11.95 1/2 doz./22.95 doz.

Middle Neck Clams

  • 1/2 doz 6.95 / doz 12.95

Oyster Combo

Chef's Choice

  • 1/2 doz 10.95, doz 19.95

South Bay Blonde (Onset, Ma.)

  • 2.25 Each/11.95 1/2 doz./22.95 doz.

Steamed & Chilled 16/20 Gulf Shrimp

Served in the shell with Old Bay and Cocktail Sauce

  • 1/2 lb. 12.95/1 lb. 22.95

Village Bay (Bedec Bay, Canada)

  • 2.25 Each/ 11.95 1/2 doz./ 22.95 doz.

Lobster Night Specials

Baked Stuffed Maine Lobster

1/2 of a 1 1/2 lb lobster stuffed with Md. lump crab imperial, choice of 2 sides

  • 24.95

Broiled Jumbo Canadian Lobster Tail

12oz. lobster tail broiled and brushed with lemon-garlic butter, choice of 2 sides

  • 39.95

Lobster & Shrimp Fra Diavolo

sauteed roma tomatoes, garlic, & fresh basil simmered in a spicy marinara, tossed with angel hair

  • 21.95

Lobster n' Asparagus 8oz Filet Mignon

center cut 8 oz. tenderloin, topped with lobster & asparagus in a garlic herb buerre blanc, 2 sides

  • 34.95

Steamed 1.5 lb Maine Lobster

Served with drawn butter and choice of 2 sides

  • 29.95

Steamed 3.5 lb Maine Lobster

served with drawn butter and a choice of three sides

  • 65.00

Surf n' Turf

8-10oz lobster tail & 5oz Filet Mignon, served with demi glace, drawn butter and choice of 2 sides

  • 43.00

Entrees

Big Fish Cioppino

Fresh fish, shrimp, clams, mussels, & scallops simmered in a tomato, garlic wine broth over linguine, served with garlic bread

  • 21.95

Big Fish Mixed Grill

grilled scallops, shrimp, beef tenderloin skewer, & broiled crab cake served with a choice of 2 sides

  • 34.95

Broiled Chesapeake Bay Maryland Crab Cakes (2)

served with Homemade Coleslaw, Tartar sauce & Choice of 1 side

  • 19.95

Broiled Florida Mahi n' Crab Cake

fresh mahi topped with out signature crab cake and lobster sauce, served with choice of 2 sides

  • 24.95

Broiled Winter Spiced Florida Grouper

pumpkin risotto, sauteed spinach, finished w/ apple-pearbeurre blanc

  • 24.95

Caramelized Scottish Salmon

finished with shaved parmigiano-reggiano over rice with 1 side

  • 19.95

Cashew Crusted Costa Rica Tilapia

served over sweet mashers topped with apple cider sauce with a choice of 1 side

  • 18.95

Flash Fried Mid-Atlantic Flounder

served with homemade coleslaw, shoestring fries & tartar sauce

  • 21.95

Grilled Australian Sea Bass

over seasonal roasted vegetable Israel couscous in a warm mushroom broth, choice of 1 side

  • 22.95

Grilled 12oz. NY Strip & Scallops

12 oz USDA choice & grilled scallops served with mashed potatoes, w/ demi glace and a choice of 1 side

  • 34.95

Grilled North Atlantic Swordfish

over grilled portabella filled with sauteed spinach and shallots finished with shrimp scampi

  • 21.95

Grilled Scottish Salmon

served over saffron rice with a Dijon Cream Sauce with 1 side

  • 19.95

Grilled Yellow Fin Carolina Tuna

over shrimp risotto and grilled asparagus, finished with red pepper coulis

  • 22.95

Hazelnut Crusted Florida Red Snapper

over pumpkin risotto, grilled asparagus, local apple walnut salsa

  • 22.95

Pan Roasted Iceland Wolf Fish

crab-asparagus risotto, sauteed spinach, finished with shrimp veloute

  • 21.95

Parmesean Crusted Nantucket Sea Scallops

jasmine rice, sauteed spinach, & fresh bruschetta, finished w/ balsamic reduction

  • 24.95

Little Fish Menu

Chicken Tenders

  • 5.95

Crab Cake

  • 15.95

Fried Fish Fingers

  • 5.95

Fried Shrimp

  • 6.95

Hot Dog

  • 5.95

Kids Fish

  • 9.95

Pasta

served with melted butter and grated parmesan

  • 5.50

Pasta with Meatball

  • 5.95

Daily Fresh Sides

Broccoli

Green Beans Almandine (smoked ham & almonds)

Sauteed Spinach

Sweet Corn Succotash w/ lima beans & bacon

Toasted Crab n' Asparagus Risotto (+ $3.00)

Toasted Pumpkin Risotto

Toasted Shrimp Risotto (+ $3.00)

Dessert

Key Lime Pie

  • 6.95

Pumpkin Cheesecake w/ caramel sauce

  • 6.95

Warm Deep Dish Giant Chocolate Chip Cookie

Served with Vanilla Ice Cream

  • 6.95